Candied Orange Pecans

Somewhere next to the low-fat turkey sandwich on wheat and the side of celery sticks, you ought to pack at least one sweet treat in your kids' lunch sacks. Surprise them with Candied Orange Pecans - an easy-to-make snack-time treat.

Ingredients

2 cups sugar
3/4 cup Florida's Natural® Brand orange juice
1 tbsp. grated orange peel
3 cups pecan halves

Instructions

Mix orange juice and sugar in a 2-quart saucepan. Bring to a boil over medium heat. Reduce heat and cook about 15 to 20 minutes, to the soft-ball stage (235°F degrees on candy thermometer). Be sure not to overcook. Remove from heat. Add orange peel and pecans. Stir until mixture turns a creamy color, about 7 to 10 minutes. Pour onto waxed paper. When cool, break apart and store in airtight container. Makes 3 cups.

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