One of the best ways to start a special day, be it a holiday, birthday, or anniversary, is to make this quick orange coffee cake. It is amazingly delicious!

Topping

• 1/2 cup brown sugar
• 2 tbsp. orange zest
• 1 tsp. cinnamon
• 1 tbsp. all-purpose flour
• 2 tbsp. butter

Combine brown sugar, orange zest, cinnamon, and flour in bowl. Cut in butter until mixture is crumbly. Set aside.

Batter

• 1-3/4 cups all-purpose flour
• 1 tbsp. baking powder
• 1/2 cup sugar
• 1/4 tsp. salt
• 2 tbsp. orange zest
• 1/2 cup Florida's Natural® Brand Premium orange juice
• 1/4 cup milk
• 1/4 cup vegetable or canola oil
• 1 beaten egg

Combine dry ingredients in large mixing bowl. In a separate bowl, whisk together orange juice, orange zest, milk, oil, and egg. Add to dry ingredients and gently stir until just mixed. Place batter in greased baking pan and sprinkle the topping on top. Bake at 375°F for about 25 minutes or until cooked through.

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