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Whole-Wheat Chocolate Orange Scones


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Recipe from Eat Good 4 Life

With a little bit of Florida’s Natural and a little bit of chopped dark chocolate, you’ve got yourself a sweet and wholesome scone for a very special brunch.


  • 2 1/2 cups whole-wheat pastry flour
  • ⅓ cup unrefined sugar
  • 1 tablespoon aluminum free baking powder
  • 1 tablespoon orange zest
  • 1/2 cup unsalted butter, cubed
  • 6 oz dark chocolate bar, chopped into small chunks
  • 1/2 cup Florida's Natural Orange Juice
  • ⅓ cup heavy cream
  • 1 tsp vanilla extract

Full recipe at Eat Good 4 Life